Topped with toasted pecans and a simple glaze, this Butter Pecan Pound Cake is a delicious sweet treat for a cool Autumn evening!
Every since I was a little kid, I’ve always loved pound cake. I’d actually venture so far as to say that pound cake is my favorite dessert. My mom makes a mean pound cake, and it was one of the first recipes that I asked her to teach me after I moved out on my own. Over the years, I’ve made that classic pound cake a number of times, but I’ve also experimented with it a good bit, too. Continue Reading »