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Side Dishes

  • This Garlic Pesto Aioli makes for an excellent fry dipping sauce...and it's ready in less than 5 minutes!

    Garlic Pesto Aioli

  • These Garlic Parmesan Baked Potato Wedges are an easy side dish that pairs well with all sorts of other dinner recipes!

    Garlic Parmesan Baked Potato Wedges

  • With a nod to the Windy City, this Chicago Hot Dog Pasta Salad is a tasty way to celebrate warm summer days in the backyard!

    Chicago Hot Dog Pasta Salad

  • This Italian Lasagna Bread is a fun crossover between bread and pasta!  Crispy like flatbread on the outside, chewy like pasta on the inside...and 100% delicious!

    Italian Lasagna Bread

  • Grab that cast iron skillet!  These Garlic and Rosemary Roasted Potatoes are a fun twist on a classic recipe!

    Garlic and Rosemary Roasted Potatoes

  • This recipe for perfectly toasted Toast is the best things since, well, sliced bread.  Butter optional, but highly recommended.

    Toast

  • Cast Iron Skillet Buttermilk Biscuits

    Cast Iron Buttermilk Biscuits

  • This Corn Maque Choux with Smoked Andouille Chicken Sausage is a classic southern Louisiana dish.  It might be difficult to pronounce, but it's easy to make...and it's delicious, too!

    Corn Maque Choux with Smoked Andouille Chicken Sausage

  • This Almond Flour Bread is an easy, low-carb bread.  We loved lightly toasting slices of this bread with a bit of butter and jam!

    Almond Flour Bread

  • This Creamy Tomato Orzo Soup is easy to make and loaded with flavor.  It's the perfect meal on a cold winter day!

    Creamy Tomato Orzo Soup

  • Instead of cinnamon and sugar, these Parmesan Cheese Rolls are stuffed with Italian herbs and cheeses...I dare you to eat just one!

    Parmesan Cheese Rolls

  • A Holiday Charcuterie Board is a great addition to any holiday party.  Here are some and tricks for turning your cheese board into the talk of the party!

    Holiday Charcuterie Board

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