Appetizer

Grilled Pear, Gorgonzola and Pecan Arugula Salad

Olive and Roasted Red Pepper Crackers

Chipotle Parmesan Baked Sweet Potato Fries

Kalamata Olive and Sea Salt Grissini

Smoked Chili con Queso

Whipped Pumpkin Ricotta

Pastry Wrapped Brie with Roasted Grapes

Buffalo Ranch Soft Pretzels

Cajun Grilled Shrimp with Spicy Dipping Sauce

Grilled Bruschetta

Italian Antipasto Salad

Fried Cauliflower with Spicy Avocado Cream (Chopped Cooking Challenge)