Spicy Cajun Firecrackers
These Spicy Cajun Firecrackers are crispy saltine crackers that pack a serious flavor punch. They're an easy appetizer for parties or gamedays!
Servings: 20 servings
Calories: 106kcal
Ingredients
- 1 1-oz. packet powdered ranch dressing mix or 2 Tbsp of homemade ranch dressing mix (see link in post)
- 1½ Tbsp red pepper flakes
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¾ cup vegetable or canola oil
- 2 sleeves of saltine crackers ~80 crackers
Instructions
- Preheat oven to 200°F.
- Line 2 baking pans with aluminum foil; set pans aside.
- Using a large ziptop bag, add the powdered ranch dressing mix, garlic powder, smoked paprika, red pepper flakes, and vegetable oil. Close bag and gently shake until well combined.
- Add crackers to the bag, seal and gently shake until crackers are well coated with oil mixture.
- Spread crackers in a single layer on the prepared pans.
- Bake for 90 minutes, flipping every 20 minutes.
- Allow crackers to cool before storing in an airtight container.
Nutrition
Calories: 106kcal | Carbohydrates: 6g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.1g | Trans Fat: 0.03g | Sodium: 173mg | Potassium: 24mg | Fiber: 0.4g | Sugar: 0.1g | Vitamin A: 227IU | Vitamin C: 0.01mg | Calcium: 3mg | Iron: 0.5mg
