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Blend up a batch of these Watermelon Daiquiris for some fun in the sun this summer!
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Watermelon Daiquiris

Blend up a batch of these Watermelon Daiquiris for some fun in the sun this summer!
Prep Time3 hours 5 minutes
Cook Time5 minutes
Total Time3 hours 10 minutes
Course: Drinks
Cuisine: American
Keyword: daiquiri, watermelon
Servings: 4 large daiquiris
Calories: 187kcal
Author: David

Ingredients

  • 6 cups seedless watermelon cubed
  • ¼ cup lime juice
  • zest of 1 lime
  • ½ cup light rum
  • ¼ cup triple sec

Instructions

  • Place cubed watermelon on baking sheet and freeze for at least 3 hours, or overnight. (The frozen watermelon will be used instead of ice.)
  • Place all ingredients in blender and puree until smooth. Pour into glasses and garnish with additional watermelon or lime wedges before serving.

Nutrition

Calories: 187kcal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 273mg | Fiber: 1g | Sugar: 19g | Vitamin A: 1295IU | Vitamin C: 23mg | Calcium: 16mg | Iron: 0.5mg
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