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The Campfire Colada

Featuring a combination of coffee and pina colada flavors, this Campfire Colada is a great cocktail for hot summer days!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: coffee, pina colada, rum
Servings: 8 servings
Calories: 245kcal
Author: David

Ingredients

  • 1 can frozen BACARDI® Mixers Piña Colada Mix
  • 2 cups BACARDI® Anejo Rum
  • ½ cup espresso or strong coffee
  • 5 cups ice
  • ¼ cup coffee beans for garnish

Instructions

  • Combine all ingredients in blender and mix on high for about 30 seconds.
  • Pour into chilled cocktail or martini glasses.
  • Garnish with 3 coffee beans placed in center of glass.

Nutrition

Calories: 245kcal | Protein: 1g | Fat: 1g | Sodium: 8mg | Potassium: 8mg | Calcium: 5mg | Iron: 1mg
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