Tasty Ham Sliders with Pecan Butter Spread
These Tasty Ham Sliders feature a Pecan Butter Spread. This recipe is a family favorite appetizer...and it's a great way to use leftover ham from the holidays!
Servings: 48 sliders
Calories: 141kcal
Ingredients
- ⅓ cup chopped pecans
- ½ cup unsalted butter, softened
- ¼ cup mustard
- ¾ cup onion diced
- ½ Tbsp Worcestershire sauce
- ¾ cup shredded Swiss cheese
- 16 oz. ham cooked
- 48 slider rolls
Instructions
- Place the chopped pecans on a sheet pan and bake at 350°F for 6-7 minutes, or until toasted.
- In a medium bowl, combine the softened butter, toasted pecans, mustard, diced onion, Worcestershire sauce, and shredded Swiss cheese. Mix until fully combined.
- Slice each roll in half and spread the butter mixture on the bottom half. Add a piece of cooked ham and top with other half of the roll.
- Place sliders on a foil-lined sheet pan, and place another piece of foil across the top of the sliders. (This will prevent the tops of the rolls from burning.)
- Bake at 400°F for 13-15 minutes, or until butter spread has melted.
Notes
It is important to use softened (not melted) butter for this recipe. Either leave the butter at room temperature for 1-2 hours or melt with short bursts in a microwave until soft but not melted.
Nutrition
Calories: 141kcal | Carbohydrates: 17g | Protein: 5g | Fat: 6g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 12mg | Sodium: 149mg | Potassium: 39mg | Fiber: 1g | Sugar: 3g | Vitamin A: 75IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 1mg
