How to Make Your Own Lucky Charms!
Ever wondered How to Make Your Own Lucky Charms? Check out this fun post to learn how!
Servings: 24 servings
Calories: 122kcal
Ingredients
- 8 oz. mini-marshmallows regular-sized marshmallows will not work for this recipe
- 16 oz. confectioner's sugar, divided
- ¼ cup vegetable shortening
- food coloring I prefer the coloring gels made by Wilton
Instructions
- Place marshmallows in a microwave-safe bowl along with 4 Tbsp of water.
- Microwave the marshmallows for 1 1/2 minutes.
- Stir until all marshmallows are melted. (You may need to microwave the marshmallows for another 15-20 seconds after stirring.)
- Once all marshmallows are melted, transfer approximately ¼ of mixture to the bowl of a stand mixer with the dough hook attached.
- Add 4 ounces of sifted powdered sugar and 1 Tbsp vegetable shortening.
- Add several drops of desired food coloring.
- Mix on medium-high speed until well combined.
- Turn marshmallow mixture out onto countertop and continue kneading by hand until the mixture reaches a uniform color and is no longer sticky. (You will need to use a small amount of additional powdered sugar to help knead the marshmallows.)
- Roll marshmallow "dough" out until about ¼-½" thick. Cut desired shapes. (This mini cookie cutter set is perfect for this recipe.)
- Repeat process 3 more times with different colors.
- Store in air-tight container at room temperature.
Notes
Since I didn't make my own cereal, I added my Charms to a store-bought box of frosted oat cereal.
Nutrition
Calories: 122kcal | Carbohydrates: 27g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Trans Fat: 1g | Sodium: 8mg | Potassium: 1mg | Fiber: 1g | Sugar: 24g | Calcium: 1mg | Iron: 1mg
