Bourbon Snack Mix
Give that homemade snack mix a makeover with this Bourbon Chex Mix! The whiskey adds a fun extra layer of flavor to this classic snack.
Servings: 16 servings
Calories: 367kcal
Ingredients
- 3 cups corn Chex cereal
- 3 cups rice Chex cereal
- 3 cups wheat Chex cereal
- 1½ cups small pretzels
- 1 cup rye chips
- 1 cup roasted salted peanuts
- ½ cup unsalted butter melted
- 2 Tbsp bourbon whiskey
- 2½ Tbsp Worcestershire sauce
- 2 tsp seasoned salt such as Lawry’s
- 1 tsp garlic powder
- ½ tsp onion powder
Instructions
- Preheat oven to 250°F.
- Using a large bowl, add Chex cereals, pretzels, rye chips and peanuts; stir until well combined.
- Using a small bowl, whisk together melted butter, bourbon, Worcestershire sauce, seasoned salt, garlic powder and onion powder.
- Pour butter mixture over cereal mixture; toss until well coated.
- Line a rimmed baking sheet with aluminum foil. Spread snack mixture evenly onto pan.
- Bake for 75 minutes, stirring every 15 minutes.
- Let snack mix cool completely before serving. Leftovers can be stored an airtight container at room temperature for up to 5 days.
Nutrition
Calories: 367kcal | Carbohydrates: 63g | Protein: 12g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 25mg | Sodium: 928mg | Potassium: 279mg | Fiber: 7g | Sugar: 7g | Vitamin A: 932IU | Vitamin C: 8mg | Calcium: 140mg | Iron: 18mg
