{Optional garnish} Combine the cinnamon and sugar and place on a small plate. Pour small amount of maple syrup on a separate plate. Dip each glass into the maple syrup and then into the cinnamon + sugar mixture. Set glasses aside and fill each with ice.

Using a shaker, add apple cider, bourbon and lemon juice. Shake until well combined. Pour into prepared glasses and then top each glass with ginger ale.

{Optional garnish} Garnish glasses with apple wedge and/or cinnamon stick before serving.