Go Back
–+ servings
Fresh Arugula Salad - Perfect for Spring! #salad
Print Recipe

Arugula, Honey + Feta Spring Salad!

This Arugula, Honey + Feta Spring Salad is quick, easy and packed with flavor. It's perfect for spring and summer picnics on the back porch!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Lunch, Salad
Cuisine: American
Keyword: arugula, honey, spring, summer
Servings: 1 serving
Calories: 311kcal
Author: David

Ingredients

  • 1 cup baby arugula greens
  • 2 tablespoons crumbled feta cheese
  • 2 tablespoons honey roasted pecan pieces
  • 1 tablespoon fig balsamic vinegar
  • 1 tablespoon honey

Instructions

  • Top baby arugula greens with crumbled feta and pecan pieces.
  • Drizzle salad with balsamic vinegar and honey.
  • Toss salad and enjoy!

Nutrition

Calories: 311kcal | Carbohydrates: 25g | Protein: 7g | Fat: 22g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 389mg | Potassium: 206mg | Fiber: 2g | Sugar: 22g | Vitamin A: 629IU | Vitamin C: 3mg | Calcium: 219mg | Iron: 1mg
QR Code linking back to recipe