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Mexican Style Hummus
This Mexican Style Hummus makes for a delicious late afternoon snack...especially when served with friends and family!
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer, Lunch, Snack
Cuisine:
American
Keyword:
hummus
Servings:
10
servings
Calories:
58
kcal
Author:
David
Ingredients
1
10-oz. container Sabra Classic Hummus
2
Tbsp
black beans
¼
cup
corn
⅓
cup
Sabra Homestyle Salsa
2
Tbsp
fresh cilantro
chopped
2-3
lime wedges
tortilla chips
Instructions
Transfer hummus into a medium bowl.
Place black beans in center of container of hummus. Arrange corn around beans, and then spoon salsa around the corn.
Sprinkle top of hummus with chopped cilantro, and then squeeze lime wedges on top.
Serve with tortilla chips for dipping.
Nutrition
Calories:
58
kcal
|
Carbohydrates:
7
g
|
Protein:
3
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Sodium:
169
mg
|
Potassium:
112
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
68
IU
|
Vitamin C:
1
mg
|
Calcium:
16
mg
|
Iron:
1
mg