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Southern Pimento Cheese Dip
This quick and tasty Southern Pimento Cheese Dip is perfect for cocktail parties or just watching the big game!
Prep Time
5
mins
Cook Time
1
min
Total Time
6
mins
Course:
Appetizer
Cuisine:
American, Southern
Keyword:
appetizer, crab dip, pimento, pimento cheese
Servings:
12
servings
Calories:
128
kcal
Author:
David
Ingredients
1/4
cup
cream cheese, room temperature
1/4
cup
mayonnaise
1
Tbsp
Dijon mustard
8
ounces
sharp white Cheddar cheese
shredded
1
4-oz. jar diced pimento peppers (undrained)
3
Tbsp
pickled jalapeno peppers
diced
½
tsp
hot sauce
½
tsp
salt
¼
tsp
pepper
Instructions
Using a microwave-safe bowl, add the cream cheese, mayonnaise and mustard. Whisk together until well blended.
Add the shredded cheese to the bowl; stir until well combined.
Microwave for 15 seconds. Stir and microwave for 15 more seconds.
Add the pimiento peppers, jalapeno peppers, hot sauce, salt and pepper; stir until well combined.
Serve either warm or chilled. (Note: I personally prefer this dip chilled, but I've seen it served both ways.)
Nutrition
Calories:
128
kcal
|
Carbohydrates:
1
g
|
Protein:
5
g
|
Fat:
11
g
|
Saturated Fat:
5
g
|
Cholesterol:
27
mg
|
Sodium:
321
mg
|
Potassium:
45
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
546
IU
|
Vitamin C:
8
mg
|
Calcium:
141
mg
|
Iron:
1
mg