Serve these star-shaped Seasoned Tortilla Chips with
homemade salsa for a delicious 4th of July snack!
I’ve always been somewhat of a history buff. I absolutely love Roman and Greek history, and I’ve been known to ask for a big book on Roman history for my birthday. And not just any book on Roman history. I wanted the one that was as thick as the telephone book. (Speaking of which, why do phone companies still print telephone books? Ours goes straight into recycling bin whenever it shows up on the doorstep. But I digress…) So, yeah, I’ve always been fascinated with history.Continue Reading »