Get ready for game day with a big batch of these Buffalo Ranch Soft Pretzels!
Football is back! I’m personally more of a college football kind of guy, but I still enjoy catching NFL games on Sunday afternoons. It’s kind of hard to be addicted to both college and pro football. Sure, one is on Saturday and the other on Sunday…but there are chores to get done, too!
How is that lawn going to get mowed if I’m watching football all day on Saturday and Sunday? It’s not gonna mow itself…although I really wish someone would invent that! C’mon Amazon…you can have drones deliver packages, but you can’t make a lawn mower that runs by itself? Of course, if your kid left the frisbee or a soccer ball in the yard, then things could get ugly fast. Ok, maybe that’s not the next $1 million dollar idea.
This weekend, I decided I needed some delicious snacks to munch on during the football games. I’m a huge fan of buffalo sauce, and I love making homemade pretzels…so why not combine these? Yup, that happened. These Buffalo Ranch Soft Pretzels were the perfect football food! These bad boys were tangy, spicy and chewy all at the same time. Needless to say, that tray of pretzels disappeared pretty quickly.
I can’t believe there was a time when I didn’t love buffalo sauce. It’s true. I had issues with anything that tasted like vinegar. I suspect it was because my mom used big jugs of white vinegar to clean the floors when I was a kid. And to this day, the smell of warm vinegar still makes me think of shiny floors. (And just for the record, the smell of warm vinegar is pretty darn potent. Don’t believe me? Heat up some vinegar in the microwave and take a big whiff. But don’t say I didn’t warn you!) Now I’m making up for lost time with the buffalo sauce. These Buffalo Ranch Soft Pretzels are my latest obsession…especially on game day!